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. 2016 Sep 9;20(14):2559–2568. doi: 10.1017/S1368980016002196

Table 1.

Mean per capita total daily energy intake, percentage of consumers and mean per capita daily energy intake from at-home and away-from-home eating locations among nationally representative Mexican children aged 2–13 years, 2012 Encuesta Nacional de Salud y Nutrición (ENSANUT; Mexican National Health and Nutrition Survey)

Mean per capita daily energy (kcal/d)
Total At home Away from home
n Mean se % of consumers Mean se % of consumers Mean se
Age
2–5 years (ref.) 1905 1494 23 99 1333 24 37 161 10
6–13 years 2868 1907 24 99 1549 23 56 359 15
Sex
Male (ref.) 2415 1854 28 99 1565 28 48 289 18
Female 2358 1712 23 99 1403 23 52 310 14
Region
South (ref.) 1735 1756 28 100 1506 26 41 251 16
Central 1734 1726 28 99 1399 28 53 327 18
North 1077 1867 40 99 1571 39 52 295 19
Mexico City 227 1853 74 99 1499 69 60 355 49
Urbanicity
Rural (ref.) 1869 1759 29 100 1489 29 42 270 17
Urban 2904 1793 24 99 1481 23 53 312 15
Weight status
Normal weight (ref.) 3642 1760 21 99 1488 20 47 272 11
Overweight/obese 1131 1852 36 100 1471 35 58 381 30
Socio-economic status
Lowest tertile (ref.) 1800 1717 30 100 1505 30 37 212 15
Middle tertile 1707 1807 32 99 1486 34 53 320 16
Highest tertile 1266 1826 36 99 1457 32 60 369 27
Dietary recall on weekday
Yes (ref.) 3512 1788 22 99 1439 20 57 349 13
No 1261 1769 37 99 1611 39 28 158 17
Eating occasion, per capita
Breakfast (ref.) 3953 380 7 74 328 7 10 52 5
Almuerzo 2254 220 8 26 125 7 19 95 6
Lunch 4322 521 12 83 473 12 8 48 4
Dinner 3888 360 8 79 345 8 3 15 2
Total snacks 3358 302 11 57 212 8 25 89 8

ref., reference category.

Bold indicates that the percentage consumers of that eating location or food source or the mean per capita daily energy from that eating location or source was significantly different from that of the referent group, via the χ 2 test for percentage of consumers or the t test for means, respectively (P<0·05).

To convert kilocalories to kilojoules, multiply kcal value by 4·184.

Sample sizes for demographics are based on all respondents with non-missing values on the model variables used in the table. Sample sizes for eating occasion are those who consumed >0 kcal during the eating occasion.