Table 2.
A. Di-sulfated KS (ng/mL) | ||||||
---|---|---|---|---|---|---|
Age (years) |
Controls | MPS I | MPS II | MPS III | MPS IV | ML |
Newborns | 27 ± 47 | 39 ± 20 | 84 | 29 ± 7 | n/a | n/a |
0–5 | 33 ± 21 | 55 ± 30 | 245 ± 474 | 92 ± 88 | 107 ± 139 | 42 |
5–10 | 40 ± 20 | n/a | 84 ± 41 | 44 ± 23 | 126 ± 200 | 25 |
10–15 | 41 ± 19 | n/a | 295 ± 557 | 106 ± 165 | 497 ± 869* | 46 |
15–30 | 21 ± 11 | n/a | 122 | 44 ± 20* | 38 | n/a |
>30 | 19 ± 15 | n/a | n/a | 56 | 56 ± 37 | n/a |
B. Mono-sulfated KS (ng/mL) | ||||||
---|---|---|---|---|---|---|
Age (years) |
Controls | MPS I | MPS II | MPS III | MPS IV | ML |
Newborns | 128 ± 161 | 172 ± 82 | 208 | 86 ± 27 | n/a | n/a |
0–5 | 188 ± 75 | 216 ± 127 | 398 ± 415 | 257 ± 186 | 332 ± 408 | 100 |
5–10 | 152 ± 63 | n/a | 313 ± 163 | 106 ± 49 | 225 ± 190 | 115 |
10–15 | 140 ± 69 | n/a | 560 ± 720 | 315 ± 383 | 259 ± 177 | 182 |
15–30 | 67 ± 32 | n/a | 317 | 121 ± 60* | 96 | n/a |
>30 | 49 ± 24 | n/a | n/a | 143 ± 85 | 123 ± 61* | n/a |
C. Ratio of di-sulfated KS in total KS (%) | ||||||
---|---|---|---|---|---|---|
Age (years) |
Controls | MPS I | MPS II | MPS III | MPS IV | ML |
Newborns | 17 ± 6 | 26 ± 15*** | 27 ± 12*** | 28 ± 11*** | n/a | n/a |
0–5 | 15 ± 8 | 23 ± 5* | 26 ± 10* | 25 ± 5*** | 23 ± 4** | 30 ± 2 |
5–10 | 21 ± 7 | n/a | 21 ± 1 | 24 ± 4 | 29 ± 8* | 18 |
10–15 | 23 ± 5 | n/a | 26 ± 8 | 30 ± 9* | 32 ± 21 | 20 |
15–30 | 23 ± 7 | n/a | 28 | 26 ± 4 | 29 | n/a |
>30 | 28 ± 7 | n/a | n/a | 29 | 24 ± 9 | n/a |