Table 1.
Background characteristics of the subjects in the two groups diabetic and nondiabetic.
Characteristics | Diabetic n = 55 Mean (SD) |
Nondiabetic n = 58 Mean (SD) |
---|---|---|
BMI | 29.559 (6.340) | 27.764 (6.028) |
HbA1c | 8.587 (2.097) | 5.572 (0.423) |
Chol | 173.983 (57.614) | 183.230 (40.482) |
HDL | 48.548 (15.777) | 42.590 (10.710) |
LDL | 165.903 (39.166) | 119.675 (32.284) |
TG | 167.291 (42.962) | 194.072 (51.511) |
Leptin | 58.067 (23.385) | 50.298 (17.286) |
Adiponectin | 10.801 (5.678) | 10.204 (3.534) |
Visfatin | 8.101 (4.427) | 5.753 (2.782) |
Insulin | 32.146 (9.368) | 40.829 (6.156) |
Resistin | 5.764 (2.483) | 4.675 (1.596) |