Table 1.
Characteristics of the study participants.
| All (n = 954) | Men (n = 454) | Women (n = 500) | p value | |
|---|---|---|---|---|
| Height (cm) | 166.0 ± 8.6 | 173.0 ± 5.8 | 159.7 ± 5.3 | <0.001 |
| Weight (kg) | 64.0 ± 11.5 | 71.9 ± 10.0 | 56.9 ± 7.4 | <0.001 |
| BMI (kg/m2) | 23.1 ± 3.0 | 24.0 ± 2.9 | 22.3 ± 2.9 | <0.001 |
| FFM (kg) | 47.8 ± 9.9 | 56.7 ± 6.2 | 39.7 ± 3.9 | <0.001 |
| BFM (kg) | 16.2 ± 5.7 | 15.2 ± 5.9 | 17.2 ± 5.3 | <0.001 |
| RMR (kcal/day) | 1378.9 ± 313.5 | 1579.5 ± 293.1 | 1197.2 ± 200.2 | <0.001 |
BMI, body mass index; FFM, fat-free mass; BFM, body fat mass; RMR, resting metabolic rate.