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. Author manuscript; available in PMC: 2017 Jul 1.
Published in final edited form as: J Nutr. 2016 Oct 19;147(1):70–77. doi: 10.3945/jn.116.239392

Table 3.

Associations of maternal night-fasting intervals and eating episodes with glucose levels during pregnancy in the GUSTO study1

Crude
Adjusted2
Adjusted3
β (95% CI) P β (95% CI) P β (95% CI) P
Fasting glucose (mmol/L)
   Night-fasting (hours) -0.03 (-0.05, -0.01) 0.007 -0.03 (-0.06, -0.01) 0.015 -0.03 (-0.06, -0.01) 0.014
   Eating episodes (n/d) -0.02 (-0.04, 0.01) 0.14 -0.03 (-0.06, 0.01) 0.20 -0.02 (-0.06, 0.02) 0.24
   Night-fasting
      Tertile 1 -0.01 (-0.08, 0.07) 0.92 -0.05 (-0.14, 0.05) 0.33 -0.05 (-0.14, 0.05) 0.33
      Tertile 2 Reference Reference Reference
      Tertile 3 -0.09 (-0.17, -0.02) 0.010 -0.15 (-0.24, -0.06) 0.002 -0.15 (-0.25, -0.06) 0.002
   Eating episodes
      Tertile 1 0.03 (-0.04, 0.10) 0.42 0.06 (-0.04, 0.15) 0.24 0.06 (-0.04, 0.15) 0.26
      Tertile 2 Reference Reference Reference
      Tertile 3 -0.01 (-0.08, 0.07) 0.87 -0.01 (-0.09, 0.09) 0.98 0.01 (-0.09, 0.10) 0.97
2-hour glucose (mmol/L)
   Night-fasting (hours) 0.05 (-0.01, 0.11) 0.08 0.05 (-0.04, 0.13) 0.30 0.04 (-0.05, 0.12) 0.36
   Eating episodes (n/d) 0.08 (0.01, 0.15) 0.033 0.13 (0.01, 0.25) 0.032 0.15 (0.03, 0.28) 0.018
   Night-fasting
      Tertile 1 -0.23 (-0.45, 0.01) 0.05 -0.14 (-0.44, 0.17) 0.38 -0.14 (-0.44, 0.16) 0.37
      Tertile 2 Reference Reference Reference
      Tertile 3 -0.05 (-0.28, 0.18) 0.66 -0.01 (-0.32, 0.29) 0.94 -0.03 (-0.33, 0.27) 0.85
   Eating episodes
      Tertile 1 -0.04 (-0.26, 0.19) 0.76 -0.16 (-0.46, 0.15) 0.32 -0.17 (-0.48, 0.13) 0.27
      Tertile 2 Reference Reference Reference
      Tertile 3 0.19 (-0.04, 0.41) 0.10 0.27 (-0.03, 0.57) 0.08 0.31 (0.01, 0.61) 0.045
1

Data were analyzed using multiple linear regressions; P < 0.05 was considered as statistically significant. GUSTO, Growing Up in Singapore Towards healthy Outcomes.

2

Model 1: adjusted for maternal age, ethnicity, education, employment status, night shift status, parity, body mass index, physical activity, sleep duration, bedtime, total energy intake and percentage of energy during night-time.

3

Model 2: adjusted for Model 1 + total percentage of energy from protein, total percentage of energy from fat.