Table 3.
Variables | Potential risk category | Positive feeding practices—odds of low scores |
Negative feeding practices—odds of high scores |
Non-nutritive use of food—odds of high scores |
|||
---|---|---|---|---|---|---|---|
Healthy eating guidance (n = 649) | Monitoring (n = 657) | Restriction for weight control (n = 629) | Restriction for health (n = 653) | Pressure (n = 655) | Emotion regulation/food as reward (n = 653) | ||
OR (p) | |||||||
Parent characteristics | |||||||
Maternal age | ≤39 years | – | – | – | – | – | 1.55 (0.008) |
Maternal BMI | Overweight/obese | 1.70 (0.003) | – | – | – | – | – |
Parental absence during child mealtime | One or more of the major meals of the week | 2.26 (0.006) | – | – | – | – | – |
Perceived child weight status | Slightly fat/fat/very fat | – | – | 4.60 (0.001) | 1.82 (0.040) | 1.88 (0.038)a | – |
Perceived responsibility for child feeding | Never/seldom/half of the time/most of the time | 1.71 (0.001) | 1.49 (0.013) | – | – | 1.44 (0.023)b | – |
Concern about child overweight | Concerned/fairly concerned/very concerned | – | – | 2.98 (<0.001) | 1.88 (<0.001) | – | – |
Concern about child underweight | Fairly concerned/very concerned | – | – | – | – | 1.49 (0.014) | – |
Child characteristics | |||||||
Sex | Female | – | – | 1.43 (0.042) | – | – | – |
BMI z-score | Overweight/obese/extremely obese | – | – | 2.44 (<0.001) | – | – | – |
Screen time (per day) | >2 h | 1.71 (0.001) | 1.47 (0.019) | – | – | – | – |
Ultra-processed food | Consumed | 1.88 (0.001) | 2.01 (<0.001) | – | – | – | 1.57 (0.014) |
Brazilian minimum wage in 2014: R$724.00 (US$321.77).
OR, odds ratio; BMI, body mass index.
Adjusted for child sex and maternal education.
aPerceived child weight status as severe thinness, thinness, and normal weight.
bPerceived responsibility for child feeding: always.