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. 2017 Mar 20;14:28. doi: 10.1186/s12986-017-0182-6

Fig. 3.

Fig. 3

Postprandial triacylglyceride (TAG) profile using blood spots (DBS)-MS/MSALL Lipidomics. (a) Postprandial profile of TAG molecular species (insert: total TAG levels); (b) Identification of TAG 52:4 based on MS/MS fragmentation spectrum; (c) Temporal changes of TAG 52:4 with fatty acid components