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. 2017 Mar 27;12(3):e0174307. doi: 10.1371/journal.pone.0174307

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© 2017 Ramírez-López et al

This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

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Fig 7 — Anandamide (AEA), 2-arachidonoylglycerol (2-AG), arachidonic acid (AA) and palmitoylethanolamide (PEA) levels in the olfactory bulb of female offspring (A-D) from control dams (n = 9) and calorie-restricted dams (n = 10) at birth (open bars and solid bars, respectively).Values are expressed as mean +/- SEM. Data were analyzed by Student´s t-test: *p<0.05, **p<0.01.