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. 2015 Dec 17;10(1):377–381. doi: 10.1515/med-2015-0067

Table 6.

Food-specific IgG antibody positive distribution of children and adults

Groups ≤14 years old n(%) >14 years old n(%)
Urticaria 9 19.1%* 38 80.9%
Eczema 10 55.6%Δ 8 44.4%
Allergic dermatitis 12 22.6%* 41 77.4%

Note:

*

There was a significant difference in comparison with adults group (p<0.05);

Δ

There was no significant difference in comparison with adults group (p>0.05)