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. 2017 Feb 27;14(3):233. doi: 10.3390/ijerph14030233

Table 2.

Anthropometric, body composition, cardiovascular risk factors, and associated factors by metabolic syndrome status.

Characteristics Metabolic Syndrome Status
No Yes p Value
Anthropometric and body composition
 Age (years) 21.4 (3.2) 23.1 (4.0) <0.001
 Weight (kg) 58.7 (9.2) 82.7 (15.4) <0.001
 Height (cm) 163.7 (8.6) 170.5 (9.1) <0.001
 Body mass index (kg/m2) 21.8 (2.6) 28.4 (4.3) <0.001
 Waist circumference (cm) 71.1 (6.5) 90.8 (11.1) <0.001
 Waist to height ratio 0.435 (0.038) 0.534 (0.063) <0.001
 Body fat (%) 20.8 (7.6) 27.9 (8.4) <0.001
 Lean mass (kg) 59.4 (10.4) 45.3 (7.4) <0.001
Cardiovascular risk factors
 Systolic blood pressure (mmHg) 112.7 (9.4) 130.0 (13.0) <0.001
 Diastolic blood pressure (mmHg) 70.8 (6.7) 84.5 (14.2) <0.001
 Mean blood pressure (mmHg) 84.7 (6.7) 99.7 (11.1) <0.001
 Total cholesterol (mg/dL) 133.0 (29.7) 154.1 (37.7) <0.001
 Triglycerides (mg/dL) 79.0 (25.2) 180.3 (75.4) <0.001
 LDL-c (mg/dL) 85.7 (30.4) 87.4 (29.3) <0.001
 HDL-c (mg/dL) 52.3 (9.9) 31.7 (7.5) 0.125
 Glucose fasting (mg/dL) 79.8 (12.0) 92.1 (16.1) <0.001
Associated factors *
 Women 14 [26.4] 449 [53.6] <0.001
 Men 39 [73.6] 388 [46.4]
Age group *
 18 to 19 years 12 [22.6] 306 [36.6] <0.001
 20 to 22 years 15 [28.3] 313 [37.4]
 Over 23 years 26 [49.1] 218 [26.0]
Level of adiposity (%) *
 <20 8 [15.1] 405 [48.4] 0.002
 20 to 29 27 [50.9] 291 [34.8]
 30 to 39 14 [26.4] 125 [14.9]
 >40 4 [7.5] 16 [1.9]
Nutritional status *
 Underweight 0 [0.0] 29 [3.5] <0.001
 Normal 6 [11.3] 609 [72.8]
 Overweight 31 [58.5] 166 [19.8]
 Obesity 16 [30.2] 33 [3.95
Mediterranean diet quality *
 Low 15 [28.3] 418 [49.9] 0.081
 Medium 34 [64.2] 346 [41.3]
 High 4 [7.5] 73 [8.7]
Ethnic group *
 Indigenous 8 [15.1] 16 [1.9] 0.210
 Afro-Colombian 36 [67.9] 208 [24.9]
 Mestizo 9 [17.0] 613 [73.2]

Data are shown as (mean (SD) or [frequencies]). Significant between-sex differences for Student’s t-test or χ2*.