. 2017 Feb 27;9(3):198. doi: 10.3390/nu9030198

Table 7.

Biochemical parameters of lipid metabolism for NASH (mmol/L).

Group (n = 8)	TG	TC	HDL-C	LDL-C	MDA
CG	0.84 ± 0.16 ^b,^c,d,f	2.55 ± 0.49 ^b,^f	1.36 ± 0.28 ^b,^c,d,f	1.13 ± 0.48 ^b,^c,d,e,f	0.48 ± 0.17 ^b,^d,f
MG	1.76 ± 0.42 ^a,c,d,e,f	3.34 ± 1.50 ^a,^c,^d,e,f	0.67 ± 0.48 ^a,^c,^e,f	1.84 ± 0.66 ^a,c,e,f	1.45 ± 0.44 ^a,^c,^d,e,f
PIG	2.38 ± 0.32 ^a,^b,^c,d,e,f	3.64 ± 1.29 ^a,^b,^{c,d, e,f}	0.56 ± 0.29 ^a,^b,^c,e,f	2.09 ± 0.43 ^a,^b,^c,e,f	1.64 ± 0.37 ^a,^b,^c,d,e,f
BG	1.19 ± 0.15 ^a,^b,^d,e,f	3.26 ± 0.74 ^b,^d,f	1.12 ± 0.29 ^a,^b,^d	1.52 ± 0.68 ^a,^b,^d,e,	0.56 ± 0.39 ^b,^d,f
BPIG	2.03 ± 0.65 ^a,^b,^c,e,f	3.47 ± 0.53 ^a,^c,^e,f	0.76 ± 0.25 ^a,^c,^e,f	1.73 ± 0.28 ^a,^c,^e	1.12 ± 0.36 ^a,^b,^c,e,f
BPG	0.92 ± 0.31 ^a,^b,^c,d,f	3.12 ± 0.46 ^b,^d,f	1.24 ± 0.30 ^b,^d,f	1.36 ± 0.59 ^a,^b,^c,d,f	0.41 ± 0.28 ^b,^a,d,f
BPPIG	1.26 ± 0.18 ^a,^b,^c,d,e	3.52 ± 0.68 ^a,^b,^c,d,e	0.98 ± 0.27 ^a,^b,^c,d,e	1.66 ± 0.49 ^a,^b,^e	0.72 ± 0.38 ^a,^b,^c,d,e

Note: Eight blood samples were analyzed in each group. All data are presented as mean value ± S.D. ^a p < 0.05 vs. the control group (CG); ^b p < 0.05 vs. the model group (MG); ^c p < 0.01 vs. the BG group; ^d p < 0.05 vs. BPIG (Blueberry juice and the treatment of PPAR-α inhibitor); ^e p < 0.05 vs. the BPG (Blueberry juice and probiotics); ^f p < 0.05 vs. the BPPIG group (Blueberry juice and probiotics and the treatment of PPAR-α inhibitor).