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. 2017 Mar 16;9(3):291. doi: 10.3390/nu9030291

Figure 2.

Figure 2

Triglycerides (A); non-esterified fatty acids (NEFA; B); cholesterol (C); total short-chain fatty acids (SCFA; D); acetate (E); and propionate (F) concentrations in blood serum from pigs fed control (CON) or transglycosylated starch (TGS) diet. Data are presented as least square means; control diet n = 6, TGS diet n = 7. ** CON and TGS diet differ in blood serum or plasma concentrations, p < 0.05; * CON and TGS diet tend to differ in blood serum or plasma concentrations, 0.05 < p ≤ 0.10.