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. 2015 Jan 5;5:7561. doi: 10.1038/srep07561

Figure 2. Relationship between decreases in waist circumference (WC) and changes in α-linolenic acid (LNA; Panel a), linoleic acid (LA; Panel b), palmitic acid (PA; Panel c), and oleic acid (OA; Panel b).

Figure 2

Each panel shows a significant relationship (P < 0.05) between changes in WC and the FFA with an ADF-HF diet. There were no relationships between changes in WC and FFAs with an ADF-LF diet.