Table 5.
Stunting (WHO) | Overweight/obesity (WHO) | |||
---|---|---|---|---|
Sig. | OR (95% CI) | Sig. | OR (95% CI) | |
Age | ||||
<10® | ||||
≥10 | 0.017∗ | 5.201∗ (1.347–20.085) | 0.301 | 2.982 (0.376–23.679) |
| ||||
Sex | ||||
Female® | ||||
Male | 0.263 | 1.946 (0.606–6.246) | 0.383 | 1.489 (0.609–3.644) |
| ||||
Duration of stay in orphanage | 0.158 | 0.812 (0.609–1.084) | 0.341 | 0.845 (0.598–1.195) |
| ||||
Intake of fruits | ||||
Adequate® | ||||
Inadequate | 0.292 | 2.473 (0.460–13.301) | 0.526 | 2.247 (0.184–27.459) |
| ||||
Intake of vegetables | ||||
Adequate® | ||||
Inadequate | 0.723 | 1.357 (0.250–7.370) | 0.603 | 0.522 (0.045–6.043) |
| ||||
Intake of milk | ||||
Adequate® | 1.00 | |||
Inadequate | 0.213 | 1.774 (0.720–4.376) | 0.364 | 1.604 (0.579–4.444) |
| ||||
Intake of proteins | ||||
Adequate® | ||||
Inadequate | 0.728 | 0.816 (0.258–2.578) | 0.002∗ | 0.017∗ (0.001–0.291) |
| ||||
Regular breakfast intake | ||||
Yes® | ||||
No | 0.015∗ | 6.852∗ (1.462–32.12) | 0.416 | 2.672 (0.250–28.590) |
| ||||
Type of snacks | ||||
Sweets | ||||
No® | ||||
Yes | 0.381 | 0.564 (0.156–2.034) | 0.037∗ | 6.492∗ (1.124–37.512) |
Salty snacks | ||||
No® | ||||
Yes | 0.148 | 0.305 (0.061–1.526) | 0.567 | 1.686 (0.282–10.089) |
| ||||
Number of hours watching TV | ||||
<2 hours | ||||
≥2 hours | 0.001∗ | 12.126∗ (2.659–55.288) | 0.131 | 3.922 (0.664–23.159) |
| ||||
Number of physical activity hours | ||||
≥3 hr® | ||||
2 hr | 0.870 | 0.858 (0.138–5.354) | 0.994 | 1.010 (0.096–10.663) |
1 hr | 0.849 | 0.829 (0.119–5.773) | 0.769 | 0.687 (0.056–8.424) |
No | 0.450 | 2.079 (0.311–13.874) | 0.997 | 0.0 (0.0–0.0) |
∗Statistically significant at p ≤ 0.05.
®Reference.