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. 2017 Apr 4;16:55. doi: 10.1186/s12934-017-0669-x

Table 1.

List of industrial enzymes and compounds produced from various Lactococcus lactis strains

Industrial type & products Applications/functions Lactococcus lactis strain References
Compounds
 Lactic acid Preservative, flavouring, polylactic acid, plastic, emulsifier, moisturizer All strains [43]
 Acetoin/diacetyl Flavouring CRL264 [44]
 l-alanine Sweetener AlaDH+LDH [48]
 Linalool Flavouring NZ9000 [64]
 Germacrene D Antimicrobial, insecticidal, pheromones NZ9000 [65]
 β-Sesquiphellandrene Antimicrobial, antioxidant, anticancer NZ9000 [66, 67]
 Hyaluronic acid Cosmetics, medical NZ9020
Vitamins
 Folate (B11) Health supplements NZ9000 [4951]
 Riboflavin (B12) Health supplements NZ9000
Biofuels
 Ethanol Energy source CS4435 [63]
Peptides
 Bacteriocin Anti-microbial, preservative NZ9000 [52, 68]
 Brazzein Sweetener N/S [69]
 Mabinlin II Sweetener N/S [70]
 Nisin Z Food preservative F44 [71]
Enzymes
 β-Cyclodextrin glucanotransferase Starch degradation NZ9000 [26]
 Coumarate CoA ligase (4CL) Metabolic engineering FI9974 [72]
 Alcohol acyltransferase (SAAT) Metabolic engineering NZ9000 [64]
 Linalool/nerolidol synthase (FaNES) Metabolic engineering NZ9000 [64]
 Sesquiterpene synthase Metabolic engineering NZ9000 [65]
 3-Hydroxy-3-methylglutaryl CoA reductase (HMGR) Metabolic engineering NZ9000 [66]
 Bile salt hydrolase (BSH) Intestinal metabolism, probiotics NZ3900 [73]
 Acid urease Urea hydrolysis N/S [74]

N/S not specified