Skip to main content
. 2017 Mar 10;54(5):1312–1320. doi: 10.1007/s13197-017-2559-y

Table 4.

α-, β- and total glucans content in G. lucidum extracts

Glucan content (g/100 g)
Total α β
E1 18.55 ± 0.04a 2.91 ± 0.06a 15.64 ± 0.01a
E2 15.81 ± 0.04b 2.43 ± 0.04a 13.38 ± 0.01b
E3 16.53 ± 0.07c 2.93 ± 0.03b 13.62 ± 0.02c
E4 13.42 ± 0.05d 1.79 ± 0.04c 11.63 ± 0.03d
E5 14.72 ± 0.03e 1.68 ± 0.02d 13.03 ± 0.05e
E6 9.44 ± 0.03f 0.54 ± 0.01e 8.90 ± 0.04f

Different letters in same column denote a significant difference according to Tuckey’s test, at p < 0.01