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. 2016 Dec 31;79(3):524–533. doi: 10.1292/jvms.16-0450

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©2017 The Japanese Society of Veterinary Science

This is an open-access article distributed under the terms of the Creative Commons Attribution Non-Commercial No Derivatives (by-nc-nd) License. (CC-BY-NC-ND 4.0: https://creativecommons.org/licenses/by-nc-nd/4.0/)

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Fig. 1. — AA chromatograms of hydrolysates of elephant’s milk and cow’s milk. a, The hydrolysate of Tem’s (an elephant) milk showed twin peaks composed of an UKP (arrow) and the Ile peak when HPLC was performed in 95-min mode. b, The hydrolysate of Zuze’s (an elephant) milk showed a fused peak composed of the UKP and the Ile peak (arrow) when HPLC was performed in 95-min mode. c, The UKP peak (arrow) detected in the hydrolysate of Zuze’s milk moved and separated when HPLC was performed in 155-min mode. d, The hydrolysate of a mixture of cow’s milk (Urahoro) showed a tiny UKP peak (arrow) when HPLC was performed in 155-min mode.