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. 2016 Feb 15;41(2):120–126. doi: 10.1016/j.jgr.2016.01.004

Table 2.

Effect of ginseng berry extract (GBx) supplementation on blood coagulation in rats fed high fat diet

CON HFD HFD supplemented with
GBx 50 GBx 100 GBx 150
PT (s) 17.75 ± 0.74 15.66 ± 1.05* 16.52 ± 0.60*,** 16.75 ± 0.89*,** 16.65 ± 0.52*,**
aPTT (s) 17.62 ± 0.09 17.88 ± 0.47 17.99 ± 0.59 18.70 ± 0.87*,** 18.43 ± 1.09*
Col/EPI (s) 300.00 ± 0.00 289.70 ± 2.57 300.00 ± 0.00 300.00 ± 0.00 289.05 ± 4.15
Col/ADP (s) 260.33 ± 1.40 263.80 ± 9.03 300.00 ± 0.00 298.80 ± 3.79 293.33 ± 8.73
TXA2 (pg/mL) 295.87 ± 55.32 520.12 ± 25.12* 459.61 ± 80.55* 81.06 ± 10.48*,** 73.60 ± 10.36*,**
Serotonin (pg/mL) 108.43 ± 16.55 126.63 ± 10.93 116.12 ± 15.85 95.08 ± 5.38 64.85 ± 10.96*,**
FDP (pg/mL) 574.29 ± 35.36 554.01 ± 52.55 667.23 ± 48.18 1182.36 ± 92.31*,** 1053.94 ± 94.81*,**

Values are reported as the means ± standard deviation.

* p < 0.05 versus CON group.

** p < 0.05 versus HFD group.

aPTT, activated partial thromboplastin time; Col/ADP, collagen/adenosine-5-diphosphate; Col/EPI, collagen/epinephrine; CON, control group; FDP, fibrinogen degradation products; GBx 50, 100, 150, groups treated with GB extract 50 mg/kg, 100 mg/kg, or 150 mg/kg body weight together with a HFD; HFD, high-fat diet group; PT, prothrombin time; TXA2, thromboxane A2.