Table 1.
Solvent | Extraction yield (% w/w) | Total phenolic content (mg GAE/g extract) | Total flavonoid content (mg QE/g extract) |
---|---|---|---|
Methanol | 38.2 ± 3.4 a | 473.4 ± 15.1 a | 89.9 ± 0.1 b |
Ethyl acetate | 18.5 ± 2.5 b | 249.7 ± 1.3 b | 208.4 ± 0.6 a |
Hexane | 8.3 ± 1.4 c | nd | nd |
Values are mean ± standard deviation of triplicate experiments. Different letters in columns show significant differences at p < 0.05; nd, not detected.