Table 2.
Subjective Satiety for All, Post Menopausal (PostM) and Pre Menopausal (PreM) Women1
| Hunger2 | Fullness3 | Desire to eat4 | Prospective Consumption5 | |
| All women (n = 19) | ||||
| NFC | –29.6±4.7a,b | 29.9±4.4a | –29.1±4.4 | –26.3±3.2 |
| SF | –33.7±4.7a | 36.4±4.4b | –33.6±4.4 | –26.4±3.2 |
| IF | –26.5±4.7b | 40.4±4.4b | –31.4±4.4 | –28.9±3.2 |
| PostM Women (n = 10) | ||||
| NFC | –33.2±6.6a | 27.8±6.2a | –32.4±6.2 | –27.4±4.5 |
| SF | –35.0±6.6a | 42.4±6.1b | –36.4±6.2 | –29.5±4.5 |
| IF | –21.8±6.6b | 38.2±6.1b | –31.0±6.2 | –31.2±4.6 |
| PreM Women (n = 9) | ||||
| NFC | –26.0±6.6 | 31.9±6.1a | –25.8±6.2 | –25.2±4.6 |
| SF | –32.4±6.6 | 30.4±6.2a | –30.9±6.2 | –23.4±4.6 |
| IF | –31.2±6.6 | 42.6±6.1b | –31.7±6.2 | –26.6±4.6 |
1Values represent the subjects change from baseline for each variable as least square means (LSM) ± standard error of the mean (SEM). 2Mean baseline hunger (n = 18) for NFC, SF, IF: 53.7±6.2, 59.4±6.2, 53.2±6.2, respectively. 3Mean baseline fullness (n = 18) for NFC, SF, IF: 29.1±6.6, 24.1±6.6, 17.6±6.5, respectively. 4Mean baseline desire to eat (n = 18) for NFC, SF, IF: 54.6±6.5, 64.3±6.3, 60.2±6.4, respectively. 5Mean baseline prospective consumption (n = 18) for NFC, SF, IF:48.9±5.6, 51.8±5.6, 56.4±5.6, respectively. Values with different letters are significantly different (p < 0.05).