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editorial
. 2017 Apr 12;6:79. doi: 10.1186/s13643-017-0473-z

Table 2.

NMA results including certainty assessments

Comparison Number of trials with direct comparisons Direct estimate (95% CI) Indirect estimate (95% CrI) NMA estimate (95% CrI) (higher of direct or indirect confidence)
Light starch vs saline 4 1.07 (0.89, 1.29) M1 0.59 (0.25, 1.35) VL1,2,3 1.04 (0.87, 1.25) M
Heavy starch vs saline 3 0.64 (0.30, 1.37) M1 1.13 (0.71, 1.80) VL1,2 0.95 (0.64, 1.41) M
Albumin vs saline 2 0.81 (0.64, 1.03) M1 0.96 (0.14, 6.31) VL2,4 0.82 (0.65, 1.04) M
Balanced crystalloid vs saline 0 0.78 (0.58, 1.05) L1,2 0.78 (0.58, 1.05) L
Gelatin vs saline 0 1.04 (0.46, 2.32) VL1,2 1.04 (0.46, 2.32) VL
Heavy starch vs light starch 0 0.91 (0.63, 1.33) L1,2 0.91 (0.63, 1.33) L
Albumin vs light starch 0 0.79 (0.59, 1.06) L1,2 0.79 (0.59, 1.06) L
Balanced crystalloid vs light starch 2 0.80 (0.61, 1.04) M3 0.44 (0.19, 0.97) M2 0.75 (0.58, 0.97) M
Gelatin vs light starch 0 1.00 (0.44, 2.21) VL1,2 1.00 (0.44, 2.21) VL
Albumin vs heavy starch 2 1.40 (0.35, 5.56) L4 0.83 (0.52, 1.33) L1,2 0.87 (0.55, 1.36) L
Balanced crystalloid vs heavy starch 1 0.74 (0.52, 1.05) M1 1.35 (0.63, 2.92) VL2,4 0.82 (0.60, 1.13) M
Gelatin vs heavy starch 1 1.09 (0.55, 2.19) L4 1.10 (0.54, 2.21) L
Balanced crystalloid vs albumin 0 0.95 (0.65, 1.38) VL1,2 0.95 (0.65, 1.38) VL
Gelatin vs albumin 0 1.26 (0.55, 2.90) VL2,4 1.26 (0.55, 2.90) VL
Gelatin vs balanced crystalloid 0 1.34 (0.61, 2.89) VL2,4 1.34 (0.61, 2.89) VL

“From Annals of Internal Medicine, Rochwerg B et al, Fluid Resuscitation in Sepsis: A systematic review and network meta-analysis, 161, 5, 347-55.”

CI confidence interval, CrI credible interval; QoE: H high, M moderate, L low, VL very low

1—rated down for imprecision, 2—rated down for indirectness, 3—rated down for inconsistency (I 2 = 80%, p = 0.03 for heterogeneity), 4—rated down 2 levels for imprecision