Table 1.
Lipids | With fasting (mg/dL) | Without fasting (mg/dL) | Referential category |
---|---|---|---|
Total cholesterol* | < 190 | < 190 | Desirable |
HDL-C | > 40 | > 40 | Desirable |
Triglycerides** | < 150 | < 175 | Desirable |
Risk category | |||
LDL-C | < 130 < 100 < 70 < 50 |
< 130 < 100 < 70 < 50 |
Low Intermediary High Very high |
Non-HDL-C | < 160 < 130 < 100 < 80 |
< 160 < 130 < 100 < 80 |
Low Intermediary High Very high |
Total cholesterol > 310 mg/dL: consider the likelihood of familial hypercholesterolemia;
When the triglyceride levels are above 440 mg/dL (without fasting), the prescribing physician must request a new triglycerides measurement after 12-hour fasting and the laboratory should consider this as a new triglycerides test.