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. 2017 Apr 13;10:91. doi: 10.1186/s13068-017-0779-z

Fig. 4.

Fig. 4

Total fatty acid content in transformants: a aRP1 before heat shock; b aRP2 before heat shock; c aRP1 after ×1 heat shock; d aRP2 after ×1 heat shock; e aRP1 after ×2 heat shock; f aRP2 after ×2 heat shock; g aRP1 after ×3 heat shock; and h aRP2 after ×3 heat shock