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. 2016 Nov 3;8(2):82–97. doi: 10.1080/19490976.2016.1256525

Figure 2.

Figure 2.

General strategy proposed for designing nutritional interventions in the elderly. The intestinal microbiota and its functionality have been considered the central axis, clustering around them the other intestinal and extra-intestinal possible targets. SCFA: short chain fatty acids; BCFA; branched chain fatty acids.