Table 7.
Body Weight (g) | C | HS | F | F + HS |
---|---|---|---|---|
(A) Body weight (g) | ||||
Start | 302 ± 4 | 297 ± 14 | 284 ± 5 | 282 ± 5 |
End | 409 ± 6 | 392 ± 7 | 393 ± 11 | 374 ± 14 |
(B) Food (g) | ||||
Week 1 | 29.9 ± 0.3 | 30.4 ± 0.6 | 23.3 ± 0.8 | 23.4 ± 0.9 |
Week 2 | 29.3 ± 1.1 | 26.8 ± 0.6 | 21.5 ± 0.9 | 15.4 ± 1.2 |
(C) Water intake (mL) | ||||
Week 1 | 44 ± 2 | 43 ± 2 | 49 ± 3 | 50 ± 3 |
Week 2 | 44 ± 3 | 69 ± 2 a | 57 ± 2 b | 70 ± 4 1 |
P < 0.001 versus week 1.
P < 0.003 versus control.