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. 2017 Apr 19;12:19. doi: 10.1186/s13006-017-0105-1

Table 2.

Univariate odds ratios for vitamin D deficiency (<25.0 nmol/L) in breastfeeding women

Determinants N Persons at risk (% of category) P value Odds ratios 95% CI P value
Season
 Summer and Autumn 77 15 (19.5) 0.021* 1.0 Ref.
 Winter and Spring 47 18 (38.3) 2.6 1.1, 5.8 0.023
Regiona
 Latitude / / / 1.1 0.9, 1.3 0.378
 Longitude / / / 0.7 0.6, 0.9 0.006
Skin type
 Light 109 29 (26.6) 0.996* 1.0 Ref.
 Dark 15 4 (26.7) 1.0 0.3, 3.4 0.996
Recent holidays
 Yes 5 1 (20.0) 0.733* 1.0 Ref.
 No 119 32 (26.9) 0.7 0.2, 13.7 0.734
Smoking
 No 113 30 (26.5) 0.959* 1.0 Ref.
 Yes 11 3 (27.3) 1.0 0.3, 4.2 0.959
Agea / / / 0.9 0.9, 1.0 0.163
BMIa / / / 1.1 1.0, 1.2 0.045
Duration of breastfeeding (month)b / / / 1.0 1.0, 1.0 0.703
Stage of life
 Breastfeeding women 124 16 (12.9) 0.007* 1.0 Ref.
 NPNB women 124 33 (26.6) 2.5 1.3, 4.7 0.008

25(OH)D, 25-hydroxyvitamin D; Autumn, September – November; BMI, body mass index; CI, confidence interval; NPNB, non-pregnant and non- breastfeeding; Ref., reference category with the lowest assumed prevalence of vitamin D deficiency; Spring, March – May; Summer, June – August; Winter, December – February

*Chi-square test for prevalence differences of 25(OH)D concentrations below 25 nmol/L

aOdds ratio for an increase per one unit

b n = 123