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. 2017 Apr 11;23:1759–1767. doi: 10.12659/MSM.900515

Table 5.

Changes in blood factors.

Intervention group Control group P-value
Pre-program Post-program Change Pre-program Post-program Change
TG (mg/dL) 79.3±40.3 52.8±13.0 −26.5±29.2# 76.7±36.3 84.7±35.9 8.0±27.9 0.003
TC (mg/dL) 171.3±38.0 157.8±25.7 −13.5±17.8# 181.1±23.9 180.6±25.7 −0.5±14.2 0.037
HDL-C (mg/dL) 96.4±31.8 80.8±21.9 −15.6±15.2 104.6±24.4 102.9±25.6 −1.7±11.6 0.289
LDL-C (mg/dL) 64.9±12.7 66.4±13.0 1.4±5.7# 66.4±12.7 65.3±9.4 −1.1±7.4 0.010
Glucose (mg/dL) 90.9±8.0 84.4±8.8 −6.5±6.8# 87.1±5.4 90.0±6.3 2.9±3.7* <0.001
Insulin (μIU/mL) 8.8±8.6 4.3±2.4 −4.5±8.5 8.3±3.6 8.2±3.5 −0.1±2.7 0.075
HOMA-IR 2.0±2.0 0.9±0.6 −1.1±1.9* 1.8±0.8 1.8±0.8 0.0±0.6 0.047
*

P<0.05;

#

P<0.01;

&

P<0.001 calculated from the Wilcoxon signed ranks test.

TG – triglyceride; TC – total cholesterol; HDL-C – high-density lipoprotein cholesterol; LDL-C – low-density lipoprotein cholesterol: HOMA-IR – homeostatic model assessment of insulin resistance.