Table 5. The comparison of area under an ROC curve (AUC) between traditional diabetic risk factors and serum albumin change.
Prediabetes# | Diabetes## | |||||
---|---|---|---|---|---|---|
Variables | AUC | 95% CI | p value | AUC | 95% CI | p value |
Age (year) | 0.619 | 0.608–0.630 | < 0.001 | 0.618 | 0.553–0.684 | 0.001 |
BMI (kg/m2) | 0.609 | 0.598–0.630 | < 0.001 | 0.679 | 0.620–0.738 | < 0.001 |
Fasting glucose (mg/dL) | 0.617 | 0.606–0.628 | < 0.001 | 0.607 | 0.534–0.681 | 0.003 |
HbA1c (%) | 0.710 | 0.700–0.720 | < 0.001 | 0.728 | 0.674–0.782 | < 0.001 |
Serum albumin change (%) | 0.651 | 0.640–0.662 | < 0.001 | 0.612 | 0.545–0.679 | 0.002 |
#HbA1c was 5.7–6.4% or fasting plasma glucose was 100–125 mg/dL.
##HbA1c was more than 6.5% or fasting plasma glucose was more than 126 mg/dL.
AUC, area under curve; CI, confidence intervak; BMI, body mass index.