Skip to main content
PMC home page
Plant Physiology logoLink to Plant Physiology
. 1954 May;29(3):245–251. doi: 10.1104/pp.29.3.245

Subcooling and Ice Nucleation in Lemons. 1

John W Lucas 1,2,2
PMCID: PMC540506  PMID: 16654651

Full text

PDF
249

Images in this article

246Image
on p.246

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. LUYET B. J., GEHENIO P. M. Effect of glycerol in limiting ice formation in tissues subjected to low temperatures. Biodynamica. 1952 Dec;7(137-140):107–118. [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES