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. 2017 Mar 29;18:244–253. doi: 10.1016/j.ebiom.2017.03.034

Table 5.

a. Total levels of lipids in those with brain injuries and those with VAP. b. Lipoprotein subfractions whch were most discriminant in the OPLS-DA model with the relative concentrations in VAP compared to brain injury. P- and q-values are given for ANOVA with correction for false discovery rate. Concentrations given as mean ± standard deviation.

a
Brain Injury VAP p-value
N 26 7
Total triglycerides (mg/dL) 152.0 ± 71.0 198.6 ± 53.3 0.08
Total cholesterol (mg/dL) 215.2 ± 75.1 185.3 ± 45.1 0.20
LDL cholesterol (mg/dL) 111.0 ± 65.1 77.6 ± 29.2 0.06
HDL cholesterol (mg/dL) 78.6 ± 24.5 46.1 ± 15.3 < 0.001



b
Lipid species Brain injury VAP p-Value q-Value
N 26 7
IDCH in mg/dL 9.7 ± 7.2 26.9 ± 6.5 3.1 × 10− 6 0.0003
IDAB in mg/dL 3.5 ± 2.5 8.7 ± 2.0 1.6 × 10− 5 0.001
IDPL in mg/dL 6.3 ± 4.2 14.8 ± 4.2 4.4 × 10− 5 0.002
H2TG in mg/dL 3.0 ± 1.3 5.3 ± 1.2 0.0002 0.005
H3TG in mg/dL 2.7 ± 1.3 5.0 ± 1.3 0.0002 0.005
IDFC in mg/dL 2.1 ± 2.2 5.8 ± 2.0 0.0004 0.007
V5CH in mg/dL 0.9 ± 1.0 3.0 ± 2.0 0.0006 0.007
L1TG in mg/dL 6.0 ± 4.4 13.5 ± 5.5 0.0006 0.007
V4FC in mg/dL 2.3 ± 2.0 5.8 ± 2.8 0.0007 0.007
V5TG in mg/dL 3.2 ± 1.6 5.9 ± 1.9 0.0008 0.007
H4CH in mg/dL 21.7 ± 7.9 9.2 ± 7.7 0.0008 0.007
H4FC in mg/dL 5.5 ± 2.1 2.3 ± 2.0 0.0010 0.009
HDTG in mg/dL 14.9 ± 6.1 23.9 ± 5.1 0.0012 0.009
V4CH in mg/dL 4.8 ± 4.1 11.7 ± 6.0 0.0013 0.009
HDFC in mg/dL 20.8 ± 7.4 10.5 ± 4.9 0.0016 0.011