Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1958 Mar;33(2):93–98. doi: 10.1104/pp.33.2.93

Effects of Indoleacetic Acid on the Utilization of Acetate-1-C14 by Pea Stem Slices. 1

James F Nance 1
PMCID: PMC541031  PMID: 16655101

Full text

PDF
96

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. BOROUGHS H., BONNER J. Effects of indoleacetic acid on metabolic pathways. Arch Biochem Biophys. 1953 Oct;46(2):279–290. doi: 10.1016/0003-9861(53)90201-x. [DOI] [PubMed] [Google Scholar]
  2. Isaacs T. L., Broyer T. C. APPLICATION OF THE LIQUID EXTRACTION METHOD FOR THE DETERMINATION OF TOTAL ORGANIC ACIDS IN PLANT SAP. Plant Physiol. 1942 Apr;17(2):296–302. doi: 10.1104/pp.17.2.296. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. NANCE J. F., CUNNINGHAM L. W. Acetaldehyde accumulation in excised wheat roots induced by plant growth substances. Science. 1950 Aug 11;112(2902):170–172. doi: 10.1126/science.112.2902.170. [DOI] [PubMed] [Google Scholar]
  4. NANCE J. F., PERLIS I. B. Auxin effects on the utilization of C14-labeled acetate by wheat roots. Science. 1955 Jan 21;121(3134):104–105. doi: 10.1126/science.121.3134.104. [DOI] [PubMed] [Google Scholar]
  5. Perlis I. B., Nance J. F. Indoleacetic Acid and the Utilization of Radioactive Pyruvate and Acetate by Wheat Roots. Plant Physiol. 1956 Nov;31(6):451–455. doi: 10.1104/pp.31.6.451. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES