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. 2016 Oct 20;30(5):700–711. doi: 10.5713/ajas.16.0486

Table 3.

Serum parameters (metabolic/health markers) of Japanese quail (Coturnix coturnix japonica) following 12 weeks of either standard or high-fat diet feeding1)2),3)

Serum parameters Dietary groups

STD CO L PO SO SuO
Uric (mg/dL) 7.3 (1.9) 7.3 (3.1) 5.0 (1.4) 4.6 (1.9) 6.1 (2.8) 7.4 (2.9)
TPro (g/dL) 3.1 (0.3) 3.6 (0.8) 3.1 (0.5) 3.2 (0.7) 3.7 (0.8) 3.0 (0.4)
Alb (g/dL) 0.6 (0.2) 0.8 (0.4) 0.7 (0.4) 0.7 (0.3) 1.0 (0.4) 0.6 (0.2)
AST (U/L) 608.5 (123.1) 457.4 (160.8) 494.0 (196.6) 400.2 (101.3) 521.0 (207.1) 408.5 (138.2)
TBil (mg/dL) 0.2 (0.1–0.6) 0.2 (0.1–1.3) 0.2 (0.1–0.3) 0.1 (0.1–0.8) 0.1 (0.1–0.6) 0.1 (0.1–0.2)
Chol (mg/dL) 206.0 (179.0–358.5) 226.0 (201.5–235.5) 195.0 (186.0–202.3) 184.5 (156.0–205.0)* 203.5 (178.0–218.0) 207.0 (189.0–217.5)
Trig (mg/dL) 238.4 (65.8) 130.7 (48.0)# 148.9 (64.7)* 144.7 (54.7)** 108.7 (38.0)*** 120.1 (41.8)***

STD, standard diet; CO, coconut oil; L, lard; PO, palm oil; SO, soyabean oil; SuO, sunflower oil; Uric, uric acid; TPro, total protein; Alb, Albumin; AST, aspartate aminotransferase; Tbil, total bilirubin; Chol, cholesterol; Trig, triglycerides.

1)

Cholesterol and triglyceride data published in a previous manuscript, based on the same birds in a study performed by our lab (Donaldson et al [13]).

2)

n = 10 (soyabean oil, palm oil and coconut oil groups); n = 9 (sunflower oil and standard diet groups); n = 7 (lard group).

3)

Data represented as mean (standard deviation) or median (interquartile range).

*

p<0.05,

**

p<0.01,

***

p<0.001 when comparing the various high-fat diet groups to the standard diet group.