Fig. 4.
Effects of different lipid sources on the liver structure of GIFT. (A) Control diets group; (B) SFA diets group. A representative image is shown. Scale bar, 50 μm.
Official websites use .gov
A
.gov website belongs to an official
government organization in the United States.
Secure .gov websites use HTTPS
A lock (
) or https:// means you've safely
connected to the .gov website. Share sensitive
information only on official, secure websites.