Figure 3.

Pie-chart representing the contribution of diet in white/black dots, intraindividual factors on (A) carbox and (B) lipox rates in black, and undefined physiological factors in white. Intraindividual correlation between (C) carbox and (D) lipox during the high-fat (60%) and high-carbohydrate (75%; high-CHO) diets and between (E) carbox and (F) lipox during the 75% CHO and standard overfeeding (OF) diets. All correlations were adjusted for age, sex, FM, and FFM. Correlation between (G) 24-hour urinary epinephrine concentration and percent EE change during fasting, indicating possible role of epinephrine in thrifty vs spendthrift phenotypes. (H) Correlations between average 24-hour urinary epinephrine concentration during all diets and percent body fat.