Table 6.
Overview of studies reporting PHA production from solid agro-industrial by-products
| Strain | Type of PHA | Operation mode | Time to PHAmax [h] | PHA concentration [g l−1] | PHA content [%] | References |
|---|---|---|---|---|---|---|
| Recombinant Bacillus subtilis 1A304 (105 MU331) | P(3HB) | Batch | 12 | 0.06 | 2.5 | [40] |
| Azotobacter vinelandii UWD (ATCC 53799) | P(3HB-co-3HV) | Batch | 48 | 0.43 | 37 | [34] |
| 18 | 5.48 | 58.3 | ||||
| C. necator (R. eutropha) | P(3HB-co-3HV) | Batch | 45 | 1.13 | 40.8 | [84] |
| Batch | 48 | 1.2 | 34.1 | [26] | ||
| Fed-batch | 73 | 16.5 | 72.6 | [85] | ||
| Activated sludge | P(3HB) | Batch | 96 | 2.7 | 67 | [87] |