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. 2017 May 5;8:41. doi: 10.1186/s40104-017-0174-4

Table 1.

Major components of lipolysis pathways in adipose tissue (AT) of dairy cows

Protein(s) Encoding gene(s) Activation stimulus Function(s) Transition period dynamics
Catecholamines (adrenaline and noradrenaline) Metabolic stress [125] - Bind to βAR on the adipocyte cell surface and initiate the lipolytic cascade [33] - Plasma adrenaline and noradrenaline:
- Increase during the dry period and immediately before calving
- Decrease slightly after calving until 60 d in lactation [62]
Adipocyte β-adrenergic receptors (βAR), types: β1R, β2R, and β3R. B1AR
B2AR
B3AR
Catecholamine binding - Activate adenylyl cyclases that convert ATP to cAMP, and induce PKA activation that, in turn, phosphorylates PLIN1 initiating the lipolytic cascade
- βAR are increased in abdominal adipose and during increased rate of lipolysis [33]
- βAR increase during first month after parturition and are positively associated with milk production [27]
- B2AR decreases immediately after parturition and increases after peak lactation [27]
Perilipin-1 PLIN1 PKA - Protects the lipid droplet from hydrolytic activity of HSL - Decreases during first 3 wks following parturition compared to other periods of the lactation cycle [21]
α/β hydrolase domain-containing protein 5 (ABHD5/CGI-58) ABHD5 Phosphorylation of PLIN1 - Increases the activity of ATGL and provides increased DAG substrate for PKA-activated HSL - Decreased gene expression after calving
- Protein abundance remains unchanged through the transition period [21]
Adipose tissue triglyceride lipase (ATGL) PNPLA2 ABHD5/CGI-58 - Hydrolysis of TAG c - Decreased gene expression during the last week of gestation and first week of lactation compared to the dry period and mid lactation
- Lower protein abundance around parturition compared to the dry period [21, 22]
Hormone sensitive lipase (HSL) LIPE Activation of PKA - Hydrolyzes DAG b, releasing free fatty acid and MAG a
- Activity varies depending on anatomical location of AT
- Decreased gene expression during the first 3 wks following parturition compared to the dry period [23]
- Protein content unchanged through the transition period [21, 123]
Fatty acid-binding protein (aP2/FABP4) FABP4 Association with HSL - Transports fatty acids to the plasma membrane - Increased gene expression during induced milk fat depression [126]
Monoglyceride lipase (MGL) MGll DAG b hydrolysis by HSL - Hydrolyzes MAG a, releasing glycerol - Decreased gene expression during the first 3 wks of lactation [27]
- Protein content currently unknown in cattle

a MAG: Monoglycerol

b DAG: Diglycerol

c TAG: Triglycerol