[Table/Fig-3]:
S. No. | Parameters | Control group (n=20) |
Patient group (n=20) |
p-value |
---|---|---|---|---|
1 | Fasting blood glucose (mg%) | 85.80±8.17 | 86.95±8.10 | 0.657 |
2 | Serum urea (mg%) | 28.95±4.20 | 32.15±4.52 | 0.258 |
3 | Serum creatinine (mg%) | 0.80±0.28 | 0.85±0.22 | 0.534 |
4 | Total cholesterol (mg%) | 187.55±24.17 | 179.60±13.04 | 0.203 |
5 | Triglyceride (mg%) | 97.15±7.76 | 93.15±9.46 | 0.152 |
6 | HDL-cholesterol (mg%) | 40.60±3.33 | 38.40±4.12 | 0.071 |
7 | LDL-cholesterol (mg%) | 115.60±14.50 | 108.30±16.41 | 0.144 |
Where, p<0.1: Non significant; p< 0.05: Significant