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. 2017 Mar 22;7:296. doi: 10.1038/s41598-017-00403-5

Figure 6.

Figure 6

Competitive binding activities of the selected ligands with three candidate SlitCSPs. (a) SlitCSP11; (b) SlitCSP3; (c) SlitCSP8. 1: Competitive binding activities of the candidate protein with typical odor chemicals from tobacco. 1: β-Ionone; 2: Hexadecanoic acid; 3: Menthol; 4: Isonicotinamide; 5: Benzyl alcohol; 6: Benzaldehyde; 7: Pyridine; 8: Furan-2-carboxaldehyde; 2: Competitive binding activities of the candidate protein with typical odor chemicals from cabbage. A: cis-3-Hexen-1-ol; B: 2-Ethylfuran; C: Phenol; D: Phenethyl isothiocyanate; E: Styrene; F: Benzonitrile; G: Decanenitrile; H: Hexanal; I: 5-(Hydroxymethyl)furfural; J: trans-2-Hexenoic acid; K: Butyl isothiocyanate; L: Isothiocyanicacid; M: 6,10-Dimethyl-5,9-undecadien-2-one.