Table 1.

Production of extracellular enzymes

Yeast Species	N	Enzymatic activities
		SR	HCDC	Esterase	Esterase-Lipase	Lipase	LeucineA	ValineA	CystineA	ß-glucosidase	Pectinase	Cellulase	Xylanase	Glucanase
Candida spp.	12	0	0	83	100	0	100	75	0	25	50	0	0	0
Cryptococcus spp.	10	20	0	100	100	0	100	0	0	60	60	60	0	60
Debaryomyces hansenii	5	33	0	67	67	0	0	0	0	0	100	33	0	67
Lachancea thermotolerans	3	0	0	94	100	12	100	94	6	6	12	75	62	81
Metchnikowia pulcherrima	6	94	50	100	100	0	94	44	0	63	69	37	0	6
Pichia kluyveri	4	0	0	100	100	0	100	0	0	0	100	0	0	0
Sporodiobulus salmonicolor	7	0	0	100	100	33	100	100	0	0	67	0	0	0
Torulaspora delbrueckii	18	100	0	56	56	0	67	0	6	0	83	11	0	0
Williopsis pratensis	16	0	0	100	100	0	100	100	90	0	0	0	0	0
Zygosaccharomyces bailii	16	43	0	71	86	0	100	0	0	14	71	29	0	0

Numbers indicate the percentage of isolates with positive activity into each species

N, number of isolates studied; SR, sulfite reductase; HCDC, hydroxycinnamic acid decarboxylase