Table 2.
Correlation of determination (R2) | |||
---|---|---|---|
Parameters | Total flavonoids | Total hydroxycinnamic acids | Mimosine |
REL | 0.943 | 0.943 | 0.942 |
TTC reduction | 0.507 | 0.554 | 0.512 |
R2 values presented were all statistically significant (p < 0.05).
Correlation of determination (R2) | |||
---|---|---|---|
Parameters | Total flavonoids | Total hydroxycinnamic acids | Mimosine |
REL | 0.943 | 0.943 | 0.942 |
TTC reduction | 0.507 | 0.554 | 0.512 |
R2 values presented were all statistically significant (p < 0.05).