Table-I.
Organism | (1-3) | (4-6) | (7-9) | (>9) | None | Totaln |
---|---|---|---|---|---|---|
Escheraecia. coli | 25 | 37 | 16 | 28 | 2 | 108(58.6%) |
Klebsiella | 4 | 5 | 1 | 9 | 1 | 20(11%) |
Staphylococcus. Aureus | 1 | 8 | 5 | 17 | 0 | 31(17%) |
Pseudomonas | 1 | 3 | 1 | 1 | 0 | 6(3%) |
Serratia | 1 | 2 | 2 | 2 | 0 | 7(4%) |
Enterobacter | 1 | 0 | 2 | 5 | 0 | 8(4.3%) |
Streptococcus | 0 | 0 | 2 | 2 | 0 | 4(2%) |