Skip to main content
. 2017 Mar-Apr;33(2):254–259. doi: 10.12669/pjms.332.11569

Table-I.

Number (%) of strains of each pathogen sensitive to number of antibiotics.

Organism (1-3) (4-6) (7-9) (>9) None Totaln
Escheraecia. coli 25 37 16 28 2 108(58.6%)
Klebsiella 4 5 1 9 1 20(11%)
Staphylococcus. Aureus 1 8 5 17 0 31(17%)
Pseudomonas 1 3 1 1 0 6(3%)
Serratia 1 2 2 2 0 7(4%)
Enterobacter 1 0 2 5 0 8(4.3%)
Streptococcus 0 0 2 2 0 4(2%)