Table 5.
Principal factor matrix after varimax rotation for 14 physiological factors of canola high oil content line (HOCL) and low oil content line (LOCL) canola from 2010 to 2012: numbers in bond are those with factors loading greater than 0.70 (absolute value)
| Physiological parameters | HOCL 2010 | LOCL 2010 | HOCL 2011 | LOCL 2011 | HOCL 2012 | LOCL 2012 | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| F1* | F2* | F3* | F1 | F2 | F3 | F1 | F2 | F3 | F1 | F2 | F3 | F1 | F2 | F3 | F1 | F2 | F3 | |
| Fatty acids | -0.90 | 0.27 | -0.26 | -0.92 | -0.06 | -0.29 | -.085 | 0.34 | -0.33 | -0.86 | 0.16 | -0.45 | -0.55 | -0.80 | -0.24 | -0.74 | -0.64 | -0.15 |
| Silique weight | -0.05 | 0.99 | -0.08 | -0.33 | 0.90 | -0.20 | -0.02 | 0.99 | -0.08 | 0.20 | 0.97 | -0.02 | -0.28 | -0.91 | -0.28 | -0.64 | -0.75 | -0.14 |
| Seed weight | -0.24 | 0.91 | -0.24 | -0.50 | 0.78 | -0.30 | -.019 | 0.92 | -0.29 | -0.34 | 0.88 | -0.30 | -0.69 | -0.55 | -0.45 | -0.92 | -0.29 | -0.23 |
| Total chlorophyll | 0.72 | -0.68 | 0.10 | 0.92 | -0.36 | 0.12 | 0.70 | -0.64 | 0.30 | 0.76 | -0.52 | 0.38 | 0.76 | 0.62 | -0.03 | 0.93 | 0.28 | -0.10 |
| Silique fructose | 0.75 | 0.30 | 053 | 0.90 | 0.19 | 0.21 | 0.86 | 0.19 | 0.39 | 0.83 | -0.04 | 0.42 | 0.61 | 0.12 | 0.72 | 0.71 | 0.02 | 0.63 |
| Seed fructose | 0.29 | -0.30 | 0.90 | 0.26 | -0.18 | 0.93 | 0.43 | -0.29 | 0.81 | 0.31 | -0.28 | 0.86 | 0.07 | 0.07 | 0.97 | 0.07 | 0.07 | 0.94 |
| Silique glucose | 0.76 | 0.49 | 0.23 | 0.67 | 0.66 | 0.17 | 0.85 | 0.34 | 0.34 | 0.67 | 0.52 | 0.45 | 0.60 | 0.16 | 0.72 | 0.67 | 0.05 | 0.64 |
| Seed glucose | 0.15 | -0.26 | 0.93 | 0.13 | -0.13 | 0.97 | 0.48 | -0.19 | 0.83 | 0.28 | -0.21 | 0.90 | 0.17 | 0.64 | 0.66 | 0.54 | 0.66 | 0.34 |
| Silique sucrose | 0.69 | -0.69 | 0.17 | 0.87 | -0.43 | 0.15 | 0.62 | -0.77 | 0.09 | 0.59 | -0.60 | 0.32 | 0.66 | 0.62 | 0.42 | 0.90 | 0.36 | 0.19 |
| Seed sucrose | 0.63 | -0.67 | 0.25 | 0.68 | -0.51 | 0.43 | 0.58 | -0.58 | 0.39 | 0.53 | -0.64 | 0.39 | 0.00 | 0.97 | 0.00 | 0.06 | 0.91 | -0.40 |
| Silique starch | -0.02 | 0.84 | -0.26 | 0.36 | 0.84 | -0.09 | -0.01 | 0.67 | -0.62 | -0.22 | 0.81 | -0.24 | 0.78 | -0.57 | -0.07 | 0.15 | -0.94 | -0.20 |
| Seed starch | 0.78 | -0.57 | 0.14 | 0.95 | -0.21 | 0.12 | 0.80 | -0.47 | 0.25 | 0.78 | -0.58 | -0.10 | 0.88 | 0.30 | 0.27 | 0.92 | 0.33 | 0.16 |
| Silique cellulose | -0.91 | 0.13 | -0.11 | -0.90 | -0.19 | -0.10 | -0.90 | 0.36 | -0.13 | 0.93 | 0.16 | -0.30 | -0.91 | -0.14 | -0.32 | -0.93 | 0.21 | -0.17 |
| Seed cellulose | -0.85 | 0.30 | -0.10 | -0.94 | 0.07 | -0.17 | -0.90 | 0.36 | -0.17 | 0.91 | 0.09 | -0.15 | -0.83 | -0.34 | -0.43 | -0.94 | 0.16 | -0.20 |
*abbreviated for factor 1 (F1), factor 2 (F2), and factor 3 (F3).