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. Author manuscript; available in PMC: 2018 Feb 21.
Published in final edited form as: Biochemistry. 2017 Feb 8;56(7):977–985. doi: 10.1021/acs.biochem.6b01252

Table 2.

FRET5.5 Values from HMM Analysis (Four States)

FRET5.5 WT H4K16ac H3K56ac
Low0 0.090 ± 0.010 0.11 ± 0.01 0.070 ± 0.004
Low1 0.17 ± 0.02 0.21 ± 0.01 0.17 ± 0.01
Mid 0.29 ± 0.03 0.33 ± 0.01 0.31 ± 0.01
High 0.56 ± 0.04 0.54 ± 0.01 0.53 ± 0.02