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HPAEC integrated peak area of linear xylo-oligosaccharides produced from WAX and BeWX after 24 h incubation with GtXynA1 and AaXynA
| Enzyme tested | GtXynA1 | AaXynA | ||
|---|---|---|---|---|
| Substrate | WAX | BeWX | WAX | BeWX |
| Quantification | peak area | |||
| Xylose (●) | 87.8 | 165.6 | 4.4 | 17 |
| Xylobiose (●●) | 192.7 | 457.9 | 17.5 | 157.1 |
| Xylotriose (●●●) | * | 15.5 | 10.6 | 131.7 |
| Xylotetraose (●●●●) | * | 6.9 | 4.3 | 81.1 |
| Xylopentaose (●●●●●) | * | * | 1.2 | 25.3 |
| Xylohexaose (●●●●●●) | * | * | * | 10.2 |
• = xylosyl residue; * = not detected
