Table 2.
Optimal conditions for proliferation of B. cocovenenans and bongkrekic acid toxin production
Factor | B. cocovenenans | Bongkrekic acid |
---|---|---|
Temperature | 30–37 °C [4] | 22–30 °C [1] |
pH | >5.5 [14] | 6.5–8.0 [1, 7] |
NaCl | <6 % [6, 19] | <1.5–2 % [6, 7] |
Lipid type | Glycerol, oleic acid, coconut fat concentration <10 % [1, 7] | Glycerol, oleic acid, lauric acid, myristic acid, palmitic acid, coconut fat concentration 20–50 % [1] |