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. 2017 May 17;83(11):e03439-16. doi: 10.1128/AEM.03439-16

TABLE 3.

Effect of competitive exclusion on rate of ESBL-producing E. coli transmission in broilers

Groupa βb (day−1) 95% CIc
Control 4.53–∞
I and S 0.669* 0.334–1.18
I 0.331* 0.151–0.617
S 4.68 2.09–9.95
a

Group indicates whether Aviguard was administered to I and/or S chicks. Control groups were not treated with Aviguard.

b

β, transmission rate parameter; *, β was significantly different between the treatment and control groups (P < 0.001).

c

CI, confidence interval.