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. 2005 Jan;71(1):320–325. doi: 10.1128/AEM.71.1.320-325.2005

TABLE 1.

Variation in inactivation rates of E. coli O157:H7 strains and S. flexneri strain 5348 in SGF-saline

Strain Ratio Ratea Significance
E. coli O157:H7 OB1340 100:1 −0.264 (0.036) Ab (2)c
E. coli O157:H7 OB90520A 100:1 −1.807 (1.316) B (12)
10:1 −0.933 (0.354) X (6)
E. coli O157:H7 OB141412 100:1 −1.563 (0.314) A,B (2)
E. coli O157:H7 OB1525C 100:1 −1.749 (1.309) A,B (7)
10:1 −1.176 (0.059) X,Y (2)
E. coli O157:H7 OB1423C 100:1 −1.738 (0.919) A,B (6)
10:1 −0.947 (0.127) X (2)
E. coli O157:H7 OB1514C1 100:1 −1.917 (0.721) B (4)
10:1 −1.739 (0.147) Y (2)
E. coli O157:H7 OB1680G 100:1 −1.101 (0.435) A,B (4)
10:1 −0.627 (0.007) X (2)
E. coli O157:H7 OB1533A 100:1 −0.708 (0.477) A,B (4)
10:1 −0.575 (0.424) X (2)
E. coli O157:H7 DB1538 100:1 −1.248 (0.428) A,B (4)
10:1 −0.986 (0.305) X (2)
S. flexneri 5348 100:1 −8.784 (3.133) C (6)
10:1 −17.310 (0.000) Z (2)
a

Mean inactivation rate (standard deviation).

b

Means with the same letter are not significantly different. A, B, and C are for the 100:1 proportion, and X, Y and Z are for the 10:1 proportion.

c

Numbers in parentheses are the number of replicate experiments.