Table 7.
Quality indicator | Wavelength (cm−1) | LV | Calibration |
Cross-validation |
Validation |
RMSECV/RMSEP | |||
R C | RMSEC | R CV | RMSECV | R P | RMSEP | ||||
Lobetyolin | 5500–6300 | 7 | 0.9975 | 1.02 μg/ml | 0.9946 | 1.49 μg/ml | 0.9974 | 1.22 μg/ml | 1.2 |
Total flavonoids | 5500–6300 | 7 | 0.9835 | 8.69 μg/ml | 0.9748 | 10.80 μg/ml | 0.9759 | 10.50 μg/ml | 1.0 |
Pigments | 5400–6100 | 9 | 0.9963 | 1.31 μg/ml | 0.9932 | 1.78 μg/ml | 0.9965 | 1.43 μg/ml | 1.2 |
Total solid contents | 5400–7300 | 9 | 0.9993 | 0.256% | 0.9985 | 0.381% | 0.9982 | 0.433% | 0.9 |
LV: latent variable; R: correlation coefficient; RMSE: root mean squares error; C: calibration; CV: cross-validation; P: prediction