Table 1.
Minimum inhibitory concentration (MIC), minimum bactericidal concentration (MBC), and MBC/MIC ratios of the extracts of strains Microbacterium mangrovi MUSC 115T , Sinomonas humi MUSC 117T and Monashia flava MUSC 78T
| Bacterium tested | MUSC 115T | MUSC 117T | MUSC 78T | ||||||
|---|---|---|---|---|---|---|---|---|---|
| MIC | MBC | MBC/MIC | MIC | MBC | MBC/MIC | MIC | MBC | MBC/MIC | |
| *Staphylococcus aureus ATCC 43300 | 2.5 | >5 | – | 2.5 | >5 | – | 2.5 | >5 | – |
| *Staphylococcus aureus ATCC 70069 | 2.5 | >5 | – | 2.5 | >5 | – | 2.5 | >5 | – |
| *Staphylococcus aureus ATCC 33591 | 2.5 | >5 | – | 2.5 | >5 | – | 2.5 | >5 | – |
| *Staphylococcus aureus ATCC BAA-44 | 2.5 | >5 | – | 2.5 | >5 | – | 2.5 | >5 | – |
| Acinetobacter calcoaceticus | |||||||||
| NBRC 13006 | 2.5 | >5 | – | 2.5 | >5 | – | 2.5 | >5 | – |
| Bacillus subtilis | |||||||||
| ATCC 31098 | 2.5 | >5 | – | 2.5 | >5 | – | 2.5 | >5 | – |
| Pseudomonas aeruginosa | |||||||||
| NRBC 112582 | 1.25 | 5 | 4 | 1.25 | >5 | – | 1.25 | >5 | – |
| Salmonella typhi | |||||||||
| ATCC 19430 | 2.5 | 5 | 2 | 2.5 | >5 | – | 2.5 | >5 | – |
| Vibrio parahaemolyticus VP103 | 1.25 | >5 | – | 1.25 | >5 | – | 1.25 | >5 | – |
| Escherichia coli | |||||||||
| ATCC 25922 | 2.5 | 5 | 2 | 1.25 | 5 | 2 | 1.25 | >5 | – |
* Methicillin-resistant Staphylococcus aureus (MRSA)
* (−): not calculated for MBC/MIC as the MBC value was >5 mg/mL