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. 2017 Feb 9;5(3):776–783. doi: 10.1002/fsn3.458

Figure 2.

Figure 2

Surviving microbial populations of Staphylococcus aureus BCRC 12655 and S. aureus BCRC 10780 subjected to treatments with thymol (Thy) (a and b) and resveratrol (Res) (c and d) for various intervals